Editor

Food

The Woman Who Created the Modern Cookbook

From her work with Julia Child, Madhur Jaffrey and Edna Lewis, Judith Jones revolutionized American cookbook publishing.

Business

The British Aren’t Coming. They’re Here.

As a historic presidential election looms, several of America’s largest and most powerful newsrooms are now being led by English…

Business

New Editing Layer Adds Angst Inside NPR

Many employees have expressed concern that a new group of six editors called the Backstop will be unnecessary and slow…

World

Anthony Insolia, Who Led the Expansion of Newsday, Dies at 98

The Long Island paper won seven Pulitzer Prizes during his tenure, and he was a top editor for the Arizona…

Business

L.A. Times Names Terry Tang as Executive Editor

Ms. Tang, who had been running the news organization on an interim basis since January, takes charge at a turbulent…

Arts

Artforum Selects Tina Rivers Ryan as New Top Editor

The curator and essayist will become the magazine’s next leader after a period of turmoil.

Business

Rolling Stone’s Top Editor Steps Down

Noah Shachtman, the magazine’s editor in chief since 2021, is resigning because of editorial differences with the chief executive Gus…

World

William G. Connolly, Editor Who Updated The Times, Dies at 85

He sought more diversity among its newsroom employees and co-wrote a full-scale, and modernized, edition of the paper’s internal style…

Health

Jezebel, the Oral History: ‘There Was This Riotous Sense of Fun’

The name “Jezebel” was chosen in 2007 by Gawker Media’s co-founder and chief operating officer, Gaby Darbyshire. Over several months,…

Business

Harsh Visuals of War Leave Newsrooms Facing Tough Choices

Gruesome photographs of Palestinian children killed in rocket strikes and Israeli infants murdered by terrorists. Digitally doctored images that whip…

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